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🇲🇬Produit de Madagascar
Madagascar
🇲🇬 Produit de Madagascar

Fess Nasal and Sinus Wash 6.3g 6s

Origine : Madagascar
Qualite : Artisanale

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Livraison 3-5 jours - France
Point Relais offert des 49 euros
Paiement securise - CB, PayPal

Pourquoi choisir ce produit ?

  • Importe directement - Sans intermediaire, qualite garantie
  • Soutien aux producteurs - Commerce equitable
  • Authenticite garantie - Produit 100% malgache
Allergies Fess Nasal and Sinus Wash 6.3g 6s $16.50 Or 4 payments of $4.13 Quantity FESS Nasal and Sinus Wash provides a natural way to help relieve congestion: Helps relieve colds & flu, sinusitis and hayfever Deep and thorough wash to clear excess mucus Draws mucus out of the sinuses to help relieve sinus pressure Hypertonic saline solution Suitable for post operative nasal care Non-medicated and preservative free  FESS Nasal and Sinus Wash helps relieve nasal and sinus congestion due to colds, sinusitis, rhinitis and allergies by irrigating the nasal and sinus cavities with a large volume of saline solution. This helps wash away excess mucus, allergens and pollutants. Frequent sufferers of rhinitis and sinusitis may find that regular use of FESS® Nasal and Sinus Wash may help decrease the use of medicated products. Post-Operative Nasal Care - Nasal surgery can result in inflammation of the nasal and sinus cavities. After nasal surgery there is also a tendency for crusts of dried blood and mucus to irritate the sinus passages and block mucus drainage. Regular use of FESS® Nasal and Sinus Wash post operatively will help clear the nasal and sinus cavities of dried blood and mucus. Your ENT specialist will advise and instruct in the use of this product in the post-operative period. Active Ingredients Dosage Warning Ingredients: contains: Sodium chloride 20mg/ml when reconstituted as directed Sodium bicarbonate and Xylitol Directions: Please read instructions for use carefully. Before commencing to use FESS® Nasal and Sinus Wash you will need to boil 200 mL of water then allow it to cool until luke warm. Do not use with boiling hot water. Empty contents of one sachet into the FESS® Nasal and Sinus Wash squeeze bottle Pour previously boiled luke warm water into the bottle to the line marked ‘FULL’ Place cap and tube onto the bottle and screw on tightly. Place finger over opening of cap and shake the bottle gently until the powder dissolves Lean or bend over a basin and place the cap gently inside the right nostril ensuring the tip is pointed towards the back of your head. Keeping your mouth open, gently squeeze the bottle in a pulsing action. Whenever the soft squeeze bottle needs to fill with air, remove it from the nose before you release your hand pressure. This prevents “suck back” and helps to keep the remaining solution clean. Allow approximately half of the solution to wash through the nasal passages and sinus cavity and come out of the left nostril A small amount of the solution may enter your throat. This is not harmful. Using the remaining solution, repeat this process in your left nostril. If necessary, blow your nose when you have finished. Discard any remaining solution you do not intend using within the next 2 hours. Wash bottle, cap and tube thoroughly after each use and allow it to drip-dry. For best results use FESS® Nasal and Sinus Wash once or twice daily or as directed by your doctor or specialist.  Precautions: FESS® Nasal and Sinus Wash should not be taken orally and should be kept out of reach of children. Do not use if your nasal passages are completely blocked or if you have an ear infection. Discontinue use if wash causes pain or excessive irritation. If symptoms are not relieved within 2 days, consult your healthcare professional. The FESS® Nasal and Sinus Wash Squeeze Bottle should not be used for any other purpose. It should be discarded if damaged or discoloured in any way. If your doctor or pharmacist does not recommend FESS® Nasal and Sinus Wash for your child, Children’s FESS® or FESS Little Noses® may be suitable. Keep in a cool dry place below 30°C. Keep out of reach of children

Caractéristiques

Caractéristiques

  • Lot : 10 sambos surgelés
  • Garniture : bœuf haché, oignons, épices malgaches (curry, curcuma, cumin)
  • Pâte : feuille fine croustillante
  • Forme : triangulaire (version traditionnelle malgache)
  • Usage : friture / four / air fryer
  • Origine : Madagascar

Origine & Histoire

Les Sambos sont les beignets triangulaires croustillants incontournables de la street food malgache. Version locale des samoussas, ils sont farcis d'une garniture épicée au bœuf haché, oignons, curry et persil plat. Dorés à la friture, ils offrent une croûte extra-croustillante et un cœur fondant.

Notre lot de 10 sambos surgelés permet de préparer en quelques minutes un apéritif réussi, un encas généreux ou une entrée chaleureuse rappelant les marchés malgaches.

Recette

Préparation

  • Friture classique : huile chaude 180°C, 4 minutes jusqu'à doré
  • Friteuse : 180°C, panier immergé 3-4 minutes
  • Air fryer : 200°C, 8 minutes en retournant à mi-cuisson
  • Four : 200°C, 10-12 minutes avec un filet d'huile
  • Ne pas décongeler avant cuisson

Conservation & Accords

Conservation

À conserver au congélateur à -18°C. Ne pas recongeler après décongélation. Après cuisson, à consommer immédiatement pour profiter du croustillant optimal. Les restes se réchauffent au four 5 min à 180°C (pas au micro-ondes = ramollissement).

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