Khoya Katli is a rich and traditional Indian sweet made from khoya (milk solids), sugar, and a hint of cardamom. This fudge-like sweet has a soft, melt-in-the-mouth texture and is cut into neat square or diamond-shaped pieces. It is often garnished with finely chopped pistachios or almonds, making it a classic treat for festivals and special occasions. Short Key Features: Rich, traditional Indian sweet. Made from dense milk solids (khoya). Soft, fudge-like, and melt-in-the-mouth texture. Garnished with dry fruits like pistachios.
